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Can you caviar with confidence?
To some, caviar may seem intimidating, but not when its “spoon-fed” to you by Dubai caviar connoisseur Nicholas Narsavidze. The fine pearls have practically been a part of his upbringing, and while we know they can sell for tens of thousands of dollars and scream luxury, somehow Narsavidze walked us through a masterclass recently that made caviar seem, well, awesomely accessible. A rich and buttery, much-welcome, finger-licking luxury (Did you know that the most ideal way to eat it is off the back of your hand?).
Indeed, we learned a lot that day and now you can, too. As a partner at AmStur Caviar, one of the world’s leading caviar purveyors, Nicholas is in the capital continuing to share his caviar journey and wisdom in the most delicious and exquisite dining experience possible.
Indulge yourself in Sayad’s Caviar Masterclass this October to learn everything you need to know about this unique delicacy. But come dressed to impress – an elegant four-course menu, obviously including fine caviar, and accompanied by bubbles and carefully selected grape beverages, will follow the lesson. Spots are swooping up, hurry!
WHERE: Sayad Restaurant at Emirates Palace, Abu Dhabi
WHEN: 6 & 20 October, 7pm
COST: 450 AED per person
MORE INFO: For reservations, call +971 (0) 2 690 7999 or email [email protected].
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